All Cupcakes are available via pre-order, in-store inventory may vary daily!
Flavor of the Month
mint n chip cupcake
A classic vanilla cupcake dotted and baked with minty chocolate cookie crumbles. This tasty sponge is iced with a thin layer of minty ganache and topped off with a light crème de menthe buttercream. Can we all say “mint-n-chip”?
arleen's red velvet (GF)(M)
Southern inspired, this sweet indulgence of unbelievable moist sponge cake is lightly flavored with the finest Dutch-processed cocoa and topped with a delicious whipped cream cheese frosting.
classic vanilla (GF)(SF)(M)
Real vanilla beans give our vanilla cupcake a sweet and balanced flavor with a delicate vanilla aroma in each bite. Paired perfectly with vanilla buttercream or chocolate fudge.
sweet chocolate (GF)(SF)(M)
This chocolate cake is both sweet and moist. Deliciously paired with vanilla or chocolate buttercream. This cupcake will definitely cure your chocolate craving and have you savoring every last crumb.
carrot walnut (M)
Just like mom prepared it, our take on the carrot cake combines freshly shredded carrots and other natural ingredients creating a moist and flavor filled cupcake. Real cream cheese icing complements this classic.
lemon lace (M)
Citrus flavors come bursting out of this sweet yet tart confection. Light and buttery, our Lemon Lace cupcake is completed with a fluffy lemon topping.
chocolate mascarpone chip (M)
Our sweet chocolate cupcake with a delicious twist! Lightly sweetened Mascarpone mousse, is folded with real whipped cream to create a flavorful, light mousse filling. Each cupcake is then topped off with an Irish Cream infused chocolate chip buttercream, giving it a great flavor and fun texture.
rich peanut butter (M)
For a true peanut butter lover, this is peanut butter three ways. The cake, filling and frosting are light and fluffy. It’s a sinful trip of creamy peanut butter indulgence. For a "Reese’s" twist, available with Chocolate Fudge.
mocha truffle (GF)(M)
Our classic vanilla cupcake with a decadent chocolate truffle filling is iced with our own espresso Buttercream. Mocha Truffle is complemented with a chocolate espresso bean on top.
chocolate marshmallow (GF)
Our chocolate cupcakes are filled with delicious old fashion marshmallow creme and dipped in our rich chocolate ganache. It's like a hot chocolate, only you won't burn your tongue!
pumpkin toffee (M)
A delicious combination of toffee dotted into a moist pumpkin Cupcake Iced with our signature cream cheese icing, we top this cupcake with a sprinkle of toffee bits.
strawberry cream (M)
In this elegant and delicate dessert, Sweet Arleen's uses real strawberries for both the cake and icing. You will be berry pleased with our Strawberry Cream!
banana caramel (M)
Ripe fresh bananas give this dessert a delicious flavor that is balanced and sweet. Perfectly complemented by a creamy caramel center, you will love this banana classic.
coconut snowball (M)
A rich pound cake, packed full of ﬁnely shredded coconut. This macaroon-like sponge is then cored out and ﬁlled with a creamy yet light white chocolate mousse. The coconut Snowball is then covered with a layer of vanilla buttercream and rolled in ﬁnely ground coconut ﬂakes.
boston cream pie (GF)
Our latest addition! classic vanilla cupcake sponge, generously filled with our homemade bavarian cream, and covered in a ganache glaze.
cookies & cream
Need we say more? Buttermilk pound cake folded with pieces of everyone's favorite cookie. We have created a light and fluffy sweet cream icing that is then rolled in chocolate cookie crumbs. No need to dunk this into milk, it is moist and creamy just like Cookies & Cream ice cream.
Another American classic is introduced at Sweet Arleen's. Almonds, pecans and coconut are toasted, caramelized and cooked to a gooey perfection. We have paired this decadent topping with our chocolate brownie cupcake sponge, then a quick fudgy drizzle.
(GF) - Gluten Free (SF) - Sugar Free (M) - Available in Mini